R56.00

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Description

Pork Loin chops are delicious when cooked right! they have a lot of natural flavor which can only be enhanced by adding a few herbs and spices! Add your pork chops to your cart in our online shop and we will have your fresh meat delivered straight to your door, hassle-free.

Get the most out of your pork chops with this Martha Steward Recipe:

Vinegar-Braised Pork Loin Chops

Ingredient Checklist

Directions

Instructions Checklist
  1. Preheat oven to 400 degrees. In a large Dutch oven or heavy pot with a tight-fitting lid, heat oil over high. Season chops with salt and pepper. In batches, cook chops until browned on both sides, 5 minutes per batch, flipping once. Layer chops in pot and add vinegar, 1 cup water, sugar, and garlic. Cover, transfer to oven, and braise until cooking liquid is reduced by three-quarters and chops are tender, 40 minutes. Sprinkle with parsley and serve with pan juices.

We have a whole range of meat products to suit everyone’s taste buds! View our extensive range of meat online. We deliver to Johannesburg, Pretoria, and Emahlahleni every week. Want to keep up to date about our latest specials? Join us over on Facebook where we’re always sharing the best deals!

Additional information

WeightN/A
Choose your Portion Sizes

1000g (Pack), 500g (Pack)

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